A doughnut (also spelled donut) is a type of fried dough confectionery that is usually shaped like a ring or a ball with a hole in the middle. The dough is typically made with flour, sugar, yeast, and milk or water, and sometimes includes other ingredients such as eggs or flavorings like cinnamon or vanilla.

Doughnuts are a popular sweet treat that can be found in bakeries, cafes, and restaurants all over the world, and they are often enjoyed as a breakfast pastry or as a dessert.

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  • 4 cups flour
  • 2 cups water
  • 1 tablespoon yeast
  • 1/2 cup sugar
  • 1/2 cup shortening
  • 2 eggs
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 5 cups vegetable oil